Home | Profile | Register | Active Topics | Members | Search | FAQ
Save Password
Forgot your Password?

 All Forums
 Welcome to WildBread.Networking
 Welcome Wagon
 Hello from Ohio!
 New Topic  Reply to Topic
 Printer Friendly
Author Topic  

4 Posts
Ashtabula Ohio

Posted - Jun 23 2020 :  6:04:52 PM  Show Profile  Reply with Quote
Hello everyone! I am from northeast Ohio and excited to try Wild Bread. I started my mother yesterday using Kamut flour. It was super thick, almost like cookie dough, but I resisted the urge to add more water. Today it is thinner and even has a couple of bubbles! I am so excited!

I have a small plot of about an acre, with a small garden, and am loving being outdoors in the warm weather. I am a high school teacher, so this summer break is especially welcomed after the craziness of jumping to an online format quickly. My wild bread project is just the activity I need to soothe my soul during these crazy times. I will try to keep you posted as the journey continues!

534 Posts

Posted - Jun 24 2020 :  10:03:01 AM  Show Profile  Reply with Quote
Hi Joyce, it sounds like you have a little slice of heaven with your plot and small garden. I also find baking wonderfully therapeutic. This is even more true when baking with a wild yeast mother created using just flour and water, and coaxing it to life with each feeding.

Ashley Ogle
Go to Top of Page
 New Topic  Reply to Topic
 Printer Friendly
Jump To: