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 Beginner Breads
 7. English Muffins
 White Flour English Muffins
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Ashley
324 Posts
Ashley
MOSCOW Idaho
USA

Posted - Feb 28 2018 :  10:27:18 AM  Show Profile  Reply with Quote
The on and off snowy weather we've been experiencing here has us all craving a bit of comfort food. A batch of white-flour English muffins (Wild Bread, pp. 5051) should hit the spot!

Here they are cooling off. Sometimes I feel that waiting for fresh bread to cool enough to eat is excruciating.



But, before too long, they're cool enough to be toasted, buttered, and passed around!



Ashley Ogle
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