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Kathyinozarks
9 Posts
Kathy
ELDRIDGE Missouri
USA

Posted - Jun 03 2018 :  10:00:33 AM  Show Profile  Reply with Quote
Hi everyone, I am a senior heading towards 70 next year October. My Mom and her ancestors were farm girls so I have farm girl in my bones lol I have since I can remember gardened, preserved the harvest, and made most everything from scratch. I used to always make our own breads until I discovered I had celiac about 25 years ago. I have always been a good bakr-but baking gluten free yeast breads for me and a good pie crust has always eluded me. I am determined though to get this right.
I picked up Wild Bread and decided to try this especially since there was allot of gluten free information included.
I had better success but I didn't follow all the information exactly so it wasn't perfect-but I am not discouraged. I will ask some questions soon on the other topics.

Kathyinozarks

Ashley
287 Posts
Ashley
MOSCOW Idaho
USA

Posted - Jun 03 2018 :  9:45:01 PM  Show Profile  Reply with Quote
Welcome to the chatroom Kathy!

Ashley Ogle
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Kathyinozarks
9 Posts
Kathy
ELDRIDGE Missouri
USA

Posted - Jun 04 2018 :  04:24:34 AM  Show Profile  Reply with Quote
thank you

Kathyinozarks
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YellowRose
75 Posts
Sara
Paris TX
USA

Posted - Jun 05 2018 :  06:53:23 AM  Show Profile  Reply with Quote
Welcome Kathy from northeast Texas. I too am a senior - turned 76 in March. I'm a beginner baker and have been taking a break from bread making because of health - ready to get started again so ordering flour this week.

Lord put your arms around my shoulders and your hand over my mouth.
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